Capodanno Fifty Five

CAPODANNO 2024

55 Milano

Una location storica, di gran fascino ed unica nel suo genere, abbinata ora ad un team giovane e dinamico. È questo il 55 Milano, che, pur mantenendo il collaudato format e l’esclusività del vecchio Roialto, intende migliorarsi ancora ed offrire di più ai suoi clienti.

Situato in via Piero della Francesca 55, in una delle aree più prestigiose e ricercate di Milano, in prossimità dell'ex stazione ferroviaria della Bullona, il 55, creativamente ricavato da un ex deposito ferroviario, offre mille metri quadri di open space frazionabili a seconda delle esigenze e seicento metri quadri di terrazza.

Il bancone cubano di venticinque metri in legno di noce del 1927, illuminato da un imponente lampadario dello stesso periodo storico, fa da cornice al locale rendendolo ancor più originale e unico. Il 55 Milano vuole mantenere il concept preciso e inimitabile che ha reso storica questa location, accogliendo gli ospiti in un’atmosfera calda e raffinata per l’aperitivo e per il dopocena.

NEW YEAR'S EVE 2024

55 Milano

For this New Year's Eve we have decided to maintain the precise and inimitable concept that made this location historic, welcoming guests in a warm and refined atmosphere for dinner and after dinner.

DINNER 20:00 | MUSIC 11.30pm

 

Pre-sales are non-refundable.

People who have already paid and arrived at the venue for any reason are not allowed in and will receive a full refund.

NEW YEAR'S MENU

55 MILANO

FISH

- Norwegian salmon sashimi

- Yellowfin tuna steak

- Oysters

- Argentinian prawns served on ice

- Octopus salad with taggiasche olives

- Smoked Norwegian salmon

- Scallops Au Gratin

COLD CUTS

- Selection of Italian and international cold cuts including: Iberian ham, seasoned Parma ham,  bresaola, turkey, speck, pancetta, coppa, etc...

CHEESES

- Selection of Italian and international cheeses accompanied by seasonal marmalades and honeys and including: Burrata, stracciatella, Bufalo mozzarella, Pecorino, Brie, Gorgonzola, etc...

FIRST COURSES

- Seafood calamarata pasta

- Saffron risotto

SECOND COURSES AND SIDES

- Baked veal / Roast beef

- Beef meatballs

- Prawns seasoned with Himalayan salt

- Barbecued salmon

- Roasted potatoes / Grilled zucchine

SPECIAL BUFFET STATIONS

- Polenta with variousy sauces – Moscardini – Lentils - Cotechino - Verzini

DESSERT

Panettone e pandoro con crema pasticcera

The menu include 1 bottle of wine from our selection every 2 people

Red wine:

Chianti classico (castello di quarceto collection)

White wine:

Souvignon Blanc (les pepites jh fabre collection)

# if you have a table for dinner you can have a Special Price €200 for every 5 people with a bottle of champagne included.

 

• DINNER: H20:00 | 1 BOTTLE EVERY 2 PEOPLE €150
• ENTRANCE: H23:30 | 1 DRINK €40
• ENTRANCE WITH TABLE: H23:30 | BASIC BOTTLE (DISTILLATO OR CHAMPAGNE) €500 EVERY 5 PEOPLE

#if you have a table for dinner you can have a Special Price €200 for every 5 people with a bottle of champagne included.    

Pre-sales are non-refundable.

People who have already paid and arrived at the venue for any reason are not allowed in and will receive a full refund.