Terrazza Duomo 21

Capodanno Terrazza Duomo 21

BENVENUTI A

TERRAZZA DUOMO 21

Con la sua spettacolare terrazza e i raffinati spazi interni, Terrazza Duomo 21 si distingue come uno dei luoghi più esclusivi di Milano. Una location di tendenza affacciata su Piazza del Duomo, che offre ai suoi ospiti una vista unica ed un ambiente affascinante.

Per Capodanno 2026, Terrazza Duomo 21 saprà offrirvi un’esperienza di qualità all'insegna dell’accoglienza e della convivialità.

I salotti confortevoli e le ampie vetrate con vista su Piazza del Duomo sono il luogo ideale per rilassarsi, sorseggiare uno dei nostri cocktail e godersi la città di Milano from the top.

La sua splendida posizione e l’ambiente ricercato ne fanno una location speciale per un Capodanno stellare!

  • Vista Duomo!
  • Ambiente internazionale!
  • Locale di tendenza milanese!
  • Ampio assortimento per il Buffet!

TERRAZZA DUOMO 21

NEW YEAR'S EVE 2026

With its spectacular terrace overlooking the city's most distinctive square and its refined interior spaces, Terrazza Duomo 21 is one of Milan's most exclusive venues.

This New Year's Eve 2026, Terrazza Duomo 21 will offer you a quality experience characterised by hospitality and conviviality, making yours a stellar New Year's Eve! You can choose from a variety of options, designed to satisfy every desire of our customers.

By choosing Terrazza Duomo 21 for the most magical evening of the year, you will feel at the centre of the beating heart of Milan!

NEW YEAR'S EVE 2026

MENU

Plated dinner by chef Valerio Braschi

(Vista Galleria/Piazza Duomo 1st floor)

Dinner will be served in the dining rooms.

Welcome flute served with amuse-bouche:

Fake tomato made with foie gras and truffles

Profiteroles, pumpkin with seeds and rosemary

Mini cuttlefish dumplings with speck

Starter

Wagyu beef, chimichurri mayonnaise, almonds and smoked mullet roe

First courses

Roasted potato tortelli in speck broth

Cacio e pepe risotto, scampi, caviar and lemon

Main course (to be chosen from the two options when booking)

English beef fillet, porcini mushroom demi-glace and roasted porcini mushrooms

Or

Low-temperature cooked salt cod with pumpkin, thyme and black truffle

Dessert

Panettone, almond zabaglione, coconut mousse.

At midnight

Toast with one flute per person

Drinks

Still mineral water and sparkling water

Lavazza coffee

Wines: White or red (1 bottle for every 2 people)

€300 per person

As this is a convivial and informal event, tables will be set for a minimum of 10 people, so if there are fewer than 10 of you, you will be seated with other guests.

N.B.: In case of late arrival, we cannot guarantee that dishes already served will be brought out again.

***

Buffet dinner prepared by Michelin-starred chef Roberto Conti

(View of Piazza Duomo, 1st floor)

Dinner will be served in the dining rooms.

Selection of our finger food

Salmon with sour cream and caviar

Scallops with Champagne and black truffle

Marinated scampi and ginger

Jerusalem artichoke cream and crispy artichokes

Soft pumpkin, Parmesan cheese and balsamic vinegar

Crispy focaccia and culatello

Mini lobster roll

Mini sandwich with veal in tuna sauce and caper leaves

Russian salad and giardiniere

Cold cuts, cheeses, fried dumplings and focaccia

Selection of first courses

Emilian green pasta with Bolognese sauce and light Parmesan cream

Risotto with pumpkin, mandarin and shellfish ragù

Selection of second courses

DUOMO21 seafood Catalan

Mediterranean-style croaker

Beef cheek braised in red wine and soft polenta

Pan-fried artichokes and baked potatoes

Dessert

Panettone with mascarpone sauce

At midnight

Toast with one flute per person

Drinks

Still mineral water and sparkling water,

Lavazza coffee

Wines: White or red (1 bottle for every 2 people)

€200 per person

N.B.: Seating will be assigned in the lounge area.

***

Any alternatives to the dishes (for allergies and intolerances) must be communicated no later than 26 December.

There will be 9 gates in Piazza Duomo manned by law enforcement officers. We recommend arriving at least 45 minutes before your reservation time.

  • Valerio Braschi's seated dinner → €300 per person
  • Roberto Conti's buffet dinner → €200 per person
  • Formula with Toast on the 1st floor, with 1 glass of champagne + 1 drink of your choice. Admission from 11 p.m. → €70 per person
  • Formula New Year's Eve on the 1st floor, with 1 drink of your choice. Admission from 12.30 a.m. → €50 per person
  • Formula with tables on the terrace on the 1st floor + a formula of your choice from those listed above, with 2 bottles of champagne or 2 bottles of spirits → €600 per table + the cost of the formula chosen from those listed above
    • The table will be reserved for a maximum of 4 people. The terrace table package must be combined with one of the packages listed above.
  • __________________________________________
  • To confirm:
    • Fill in the activation form
    • Bank transfer of the full amount
  • Vista Duomo!
  • Ambiente internazionale!
  • Locale di tendenza milanese!
  • Ampio assortimento per il Buffet!

TERRAZZA DUOMO 21

NEW YEAR'S EVE 2026

With its spectacular terrace overlooking the city's most distinctive square and its refined interior spaces, Terrazza Duomo 21 is one of Milan's most exclusive venues.

This New Year's Eve 2026, Terrazza Duomo 21 will offer you a quality experience characterised by hospitality and conviviality, making yours a stellar New Year's Eve! You can choose from a variety of options, designed to satisfy every desire of our customers.

By choosing Terrazza Duomo 21 for the most magical evening of the year, you will feel at the centre of the beating heart of Milan!

NEW YEAR'S EVE 2026

MENU

Plated dinner by chef Valerio Braschi

(Vista Galleria/Piazza Duomo 1st floor)

Dinner will be served in the dining rooms.

Welcome flute served with amuse-bouche:

Fake tomato made with foie gras and truffles

Profiteroles, pumpkin with seeds and rosemary

Mini cuttlefish dumplings with speck

Starter

Wagyu beef, chimichurri mayonnaise, almonds and smoked mullet roe

First courses

Roasted potato tortelli in speck broth

Cacio e pepe risotto, scampi, caviar and lemon

Main course (to be chosen from the two options when booking)

English beef fillet, porcini mushroom demi-glace and roasted porcini mushrooms

Or

Low-temperature cooked salt cod with pumpkin, thyme and black truffle

Dessert

Panettone, almond zabaglione, coconut mousse.

At midnight

Toast with one flute per person

Drinks

Still mineral water and sparkling water

Lavazza coffee

Wines: White or red (1 bottle for every 2 people)

€300 per person

As this is a convivial and informal event, tables will be set for a minimum of 10 people, so if there are fewer than 10 of you, you will be seated with other guests.

N.B.: In case of late arrival, we cannot guarantee that dishes already served will be brought out again.

***

Buffet dinner prepared by Michelin-starred chef Roberto Conti

(View of Piazza Duomo, 1st floor)

Dinner will be served in the dining rooms.

Selection of our finger food

Salmon with sour cream and caviar

Scallops with Champagne and black truffle

Marinated scampi and ginger

Jerusalem artichoke cream and crispy artichokes

Soft pumpkin, Parmesan cheese and balsamic vinegar

Crispy focaccia and culatello

Mini lobster roll

Mini sandwich with veal in tuna sauce and caper leaves

Russian salad and giardiniere

Cold cuts, cheeses, fried dumplings and focaccia

Selection of first courses

Emilian green pasta with Bolognese sauce and light Parmesan cream

Risotto with pumpkin, mandarin and shellfish ragù

Selection of second courses

DUOMO21 seafood Catalan

Mediterranean-style croaker

Beef cheek braised in red wine and soft polenta

Pan-fried artichokes and baked potatoes

Dessert

Panettone with mascarpone sauce

At midnight

Toast with one flute per person

Drinks

Still mineral water and sparkling water,

Lavazza coffee

Wines: White or red (1 bottle for every 2 people)

€200 per person

N.B.: Seating will be assigned in the lounge area.

***

Any alternatives to the dishes (for allergies and intolerances) must be communicated no later than 26 December.

There will be 9 gates in Piazza Duomo manned by law enforcement officers. We recommend arriving at least 45 minutes before your reservation time.

  • Valerio Braschi's seated dinner → €300 per person
  • Roberto Conti's buffet dinner → €200 per person
  • Formula with Toast on the 1st floor, with 1 glass of champagne + 1 drink of your choice. Admission from 11 p.m. → €70 per person
  • Formula New Year's Eve on the 1st floor, with 1 drink of your choice. Admission from 12.30 a.m. → €50 per person
  • Formula with tables on the terrace on the 1st floor + a formula of your choice from those listed above, with 2 bottles of champagne or 2 bottles of spirits → €600 per table + the cost of the formula chosen from those listed above
    • The table will be reserved for a maximum of 4 people. The terrace table package must be combined with one of the packages listed above.
  • __________________________________________
  • To confirm:
    • Fill in the activation form
    • Bank transfer of the full amount

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